The definition of versatility is SPG (Salt, Pepper, Garlic) – the kind of versatility that enhances nearly any savory food.

The HERB blend is a perfect mix of Salt-Pepper-Garlic with garden-fresh flavors from a variety of herbs. Use it to coat a prime rib for grilling. Or sprinkle some on your breadcrumb toppings for an extra layer of flavor. Or mix it with softened butter to serve over steak. You get the idea.